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OMELETS
Three fresh large eggs served with house made breakfast potatoes, mixed greens or fruit and choice of toast. Substitute for egg whites. 1.49
The Masters
Chopped bacon, sausage, ham, Swiss cheese. 14.50
The Green
Tomatoes, onions, peppers, spinach, mushrooms, drizzled with cilantro avocado sauce. 13.50
The Toledo
Chorizo, bacon, topped with Ranchera sauce and sour cream. 13.50
The Valero Tex
Veal, cheddar cheese, ranchera sauce, jalapenos, sour cream drizzle on a bed of potatoes with peppers and onions. 14.00 (Toast not included)
The Oaxaca Tour
Chorizo, Oaxaca cheese, tomatillo sauce, queso fresco and sour cream drizzles on a bed of potatoes with onion and peppers. 14.00 (Toast not included)
Create your own
Three ingredients with Swiss cheese. 15.99 Meats: Bacon — chorizo — sausage — ham — grilled - chicken — steak — roasted turkey 1.50 each Veggies: tomatoes - onions — mushrooms — spinaches — jalapenos. 0.50 each
HOUSE FAVORITES
Huevos Rancheros
Two fried eggs served over two blistered corn tortillas, with refried black beans, chorizo and mozzarella cheese topped with Ranchero sauce, queso fresco and fresh cilantro. 14.00
Breakfast Enchiladas
Two chicken enchiladas with mozzarella cheese, rolled in corn tortillas, topped with two eggs and tomatillo sauce or red sauce, fresh cilantro, onion, drizzled with sour cream. 13.00
Chilaquiles
Two eggs fried corn tortilla, tossed in your choice of red or tomatillo sauce, topped with queso fresco, onion, fresh cilantro, and drizzled with sour cream. 12.00
Add options: chicken- 2.00 or steak- 3.00
Moyete
Toast with refried black bean spread, chorizo, scrambled eggs, Pico de Gallo, and a hibiscus ancho sauce. With breakfast potatoes. 13.00
Huevos divorciados
Two divorced eggs, one with red sauce and one with green sauce on corn tortillas, separated by a bed of potatoes, guacamole and chips. 12.00
9-Iron skillet
A bed of garlic potatoes, peppers and onions, melted mozzarella with chorizo and steak topped with two eggs on a sizzling skillet and a toast of your choice. 15.00
Huevos con chorizo tacos
Three tacos with eggs and chorizo scrambled top with queso fresco and a side of beans and pico de gallo and sour cream. 13.50
EGG-LICIOUS
Quiche of the Day
A generous slice of our popular quiche; Served with mixed greens and balsamic dressing. 14.00
Eggs Your Way
Two eggs your way, choice of bacon, ham, or sausage, with house made breakfast potatoes, and your choice of toast. 12.00
Breakfast Croisandwich
Two eggs scrambled in a toasted croissant with melted Cheddar cheese, roasted garlic mayo, ham, bacon, and your choice of house made breakfast potatoes or mixed greens with balsamic dressing. 13.00
Breakfast Wrap Burrito
Three scrambled eggs, sauteed peppers and onions, with sausage, bacon, and mozzarella cheese wrapped in a flour tortilla. Served with house-made breakfast potatoes. 17.99
Lorena Burrito
Three scrambled eggs and chorizo, chipotle sauce, mozzarella, pico de gallo, guacamole wrapped on a flour tortilla over a bed of garlic roasted potatoes with onions and peppers. 10.99
Avocado Toast
Freshly mashed avocado on a bread ofyour choice topped with two eggs, pickled onions and tomato. With a side of Tequilla fresh and berries. 13.90
FROM THE IRON
French Toast
Two soft and crisp slices of bread griddled and lightly dusted with powdered sugar, topped with whipped cream and caramel sauce.
Classic 12.00
Strawberry and Banana 12.50
Peaches and Banana 12.50
Pancakes
Two light and fluffy buttermilk pancakes topped with whipped butter.
Classic 11.00
Chocolate Chip 13.00
Blueberry 13.00
Banana Nut 13.50
Waffle
Crispy golden American waffles with whipped butter.
Classic 11.00
Mixed Berries 13.00
Strawberry and Banana 13.00
Make it a Hole-in-One By adding eggs, a choice of bacon, ham or sausage and house-made breakfast potatoes. 5.00
Wafflewich
Scrambled eggs with cheese, choice of bacon, ham or sausage with a cup of fruit. 14.00
French Toastswich
Scrambled eggs with cheese, choice of bacon, ham or sausage with a cup of fruit. 14.00
Try our homemade fiddlesticks syrup or jalapeno syrup 0.50
DRIVING RANGE DELIGHTS
Nuttytela Croissant
Croissant stuffed with Nutella and peanut butter, topped with citrus strawberry sauce. 6.50
Cinnamon Roll
House-made cinnamon rolls filled with cinnamon sugar, topped with vanilla icing and nuts. 3.50
Oatmeal
Topped with cinnamon and brown sugar.
Bowl 6.96 cup 3.75
Mixed berries - Strawberries - Bananas - Nuts Raisins 1.00 each
Yogurt
Greek vanilla yogurt.
Bowl 6.99 cup 3.99
Add toppings blueberries, strawberries, kiwi, coconut flakes and Granola 0.50 each
LUNCH
FORE-STARTERS
Loaded Cajun Fries
Loaded fries with mozzarella, bacon bits, topped with sour cream and chives. 9.00
Bogey Bang Shrimp
Lightly breaded shrimp, tossed in our Bogey sauce, served over a bed of spring mix, sprinkled with sesame seeds. 12.50
Mozzarella Sticks
Mozzarella sticks served with marinara sauce over spring mix. 11.00
SOUPS AND SALADS
House soup: Tomato Parmesan Bisque
Soup of the Day
cup 4.50
Bowl 7.00
Caesar Salad
Romaine lettuce tossed in house made Caesar dressing, topped with Parmesan cheese and croutons. 10.00
Add Chicken 5.00
Add Shrimp 7.00
Add Anchovies 2.00
Fiddlesticks Salad
Spring mix tossed in balsamic dressing, topped with shredded carrots, red onions, cucumbers, tomatoes, and shredded cheddar cheese. 10.00
Add Chicken 5.00
Add Shrimp 7.00
Grilled Romaine
Grilled Romaine lettuce, topped with bacon bits, Parmesan cheese, tomato, cucumber, red onion, and drizzled with cilantro ranch dressing. 10.00
Add Chicken 5.00
Add Shrimp 7.00
SANDWICHES BURGERS & WRAPS
Fiddlesticks Club Sandwich
Toasted wheat bread, turkey breast, ham, crispy bacon, lettuce, tomato, Swiss cheese, American cheese, roasted garlic mayo. 14.00
BLT Sandwich
Toasted white bread, crispy bacon, lettuce, tomato, and roasted garlic aioli. 11.00
Add Chicken 2.00
Chicken Sandwich
Brioche bread, grilled chicken lettuce, tomato, onion, choice of cheese and roasted garlic aioli and a side of roasted garlic potatoes or French fries. 12.50
Traditional Burger
80z beef patty on a buttered brioche bun with lettuce, tomato, onion, pickles and mayo with your choice of cheese. 14.00
Add Mushroom - Sauteed Onion - Sauteed Peppers Jalapehos - Bacon 1.00
Black Bean Burger
80z bean patty served with peppers and onions cheese, mushrooms, lettuce, tomatoes with avocado cilantro sauce 11.00
The Tiger Burger
80z beef patty served on a brioche bun with lettuce, tomato, ham, bacon, sauteed onions, cheese, roasted garlic aioli and a fried egg with a side of fries. 16.00
Turkey Panini
Hoagie roll, roasted turkey slices, lettuce, tomato, onion, Swiss cheese, chipotle aioli and fries. 12.50
Choriqueso burger
8oz blacken beef patty, melted Oaxaca cheese and chorizo, bacon, guacamole, tortilla strips, lettuce tomato and chipotle aioli dressing 16.00
Add and egg 2.00
Chicken Caesar Wrap
Grilled chicken breast, wrapped in a flour tortilla with romaine lettuce, tomato, parmesan cheese and a side of fries. 13.00
Turkey Ranch Wrap
Roasted turkey slices wrapped in a flour tortilla, crispy bacon, cheddar cheese, lettuce, onions, and house made cilantro ranch with a side of fries. 12.50
CADDY'S CHOICE
Asada Tacos
Two Steak tacos on a soft corn tortilla with sauteed onions and cilantro, served with a side of rice and beans. 12.00
Shrimp Tacos
Two blackened shrimp tacos on a flour tortilla, shredded lettuce, Pico de Gallo, drizzled with a chipotle aioli sauce, served with a side of rice and beans. 13.00
Quesadilla
70 in flour tortilla with mozzarella cheese, sauteed peppers and onions with a side of Pico de Gallo, sour cream and shredded lettuce. 11.00
Add Chicken 1.50 Add Steak 2.00
Enchiladas
3 Chicken enchiladas stuffed with mozzarella, topped with tomatillo or red sauce, drizzled with sour cream and served with side of rice and beans. 14.00
Pasta
Penne pasta tossed in your choice of house made Alfredo, Chipotle Alfredo or Sugarrosa sauce, with sauteed onions and peppers, sprinkled with parmesan cheese and a side of garlic bread. 13.00
Add Chicken 3.00
Add Shrimp 6.00
Add Chicken & Shrimp 7.00
KIDS MINI GOLF
Kids French Toast
Two soft and crisp slices of bread, griddled and lightly dusted with powdered sugar, topped with strawberries or banana, whipped cream and caramel sauce. 6.00
Kids Eggs
One scrambled egg served with a choice of bacon or sausage and house made breakfast potatoes or fruit and a side of toast. 9.00
Kids Ham and Cheese Wafflewich
With a side of fruit. 12.00
Kids Turkey and Cheese Sandwich
With Mayo and a side of fries. 6.00
Pancakes
One light and fluffy buttermilk pancake topped with whipped butter. 6.00
Kids Chicken Fingers 6.00
Kids Grilled Cheese
White bread with melted American cheese, served with house-made breakfast potatoes or French fries. 6.00
DOUBLE EAGLE
Choose a half sandwich and pick a soup or salad option. 12.00
Sandwich options:
Fiddlesticks club sandwich - BLT sandwich - Turkey Panini
Soup Options
Soup of the day - tomato parmesan bisque
Salad options
Caesar salad - Fiddlesticks salad
SOFT DRINKS
Coke
D-Coke
Sprite
Ginger ale
Ice Tea
Raspberry Tea
Coca Cola de México
Jarritos
JUICES
Orange
Cranberry
Apple Juices
Vegeatables
HOT DRINKS
Coffee
Cappuccino
Hot Tea
Espresso
Latte
FLAVORS
Caramel
Mocha
Matcha
Lavender
KIWI
Dragon fruit
WINE
KJ chardonnay
Riesling
Pinot Grigio
Sauvignon Blanc
Chardonnay
Moscato
Prosecco
Rosé
Merlot
Pinot Noir
MIMOSAS OR BELLINI
Regular
Kiwi
Mixed berries Dragon fruit
Lavander
MIX
Bloody Mary
Vodka, Fresh blend on tomatoes and veggies, lemon, hot sauce, tajin rim, celery and bacon.
Michelada
Beer of your choice, spicy blend of veggie juice and our secret spices, lime and tajin rim.
Aperol Spritz
Aperol, prosecco and sparkling water.
Garibaldi
Campari and fresh orange juice.
Campari spritz
Campari, Moscato and Topo chico.
Bicicletta
Pinot grigio, Campari, sparkling water and lemon.
Velvet Hammer
Kahlua, baileys and Cointreau.
Baileys
Kahlua
Red Sangria
White Sangria
White Russian
BEER
BOTTLE
Michelob ultra
Budlight
Budweiser
Coors light
Miller lite
Corona
Modelo
Bluemoon
Heineken
DRAFT
Michelob ultra
Bud light
Amberbock
Stella
Modelo
Corona
Mango cart
'pa goose island
Comfort
Classic American food with modern twists awaits you.
Diner
Local
(239) 202-8035
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